Restaurant & hospitality — a warm charcoal dining room lit by an ember-orange glow, a fine-dining Cormorant serif, a hero that carries a reservation bar (date/party/time), a course selector (Starters/Mains/Desserts/Drinks) instead of a product grid, and dish cards written as menu items. The primary action is "Book a Table," not "Add to Cart." For restaurants, brasseries, and supper clubs.
No. A theme only changes how your store looks — your products, orders and content stay exactly where they are.
Yes. Every theme is fully editable — colours, fonts, sections and pages — visually in your dashboard, or with Tamjar AI.
Yes. Themes ship right-to-left ready with Arabic, French and English support built in.
Anytime. Because themes are data, switching is instant and never deletes your content.
FeaturedWarm MENA market-counter food theme — souq-counter hero, docked category chip rail, appetite cards, and a signature delivery-trust band (KPI count-up + free-ship meter + COD + WhatsApp).
Artisan bakery — warm wheat-cream with a burnished crust-gold accent, a hero that IS the day’s bake schedule, a curated shelf selector, and product cards whose hover reveals the sliced crumb instead of a second angle. Day-old markdowns are an honest, merchant-togglable feature (unlike Conche, Levain does discount).
Organic farmers-market & CSA — deep farm-green on warm kraft paper, a soft Fraunces serif, a hero that reads this week's harvest, a season selector (Spring/Summer/Autumn/Winter) instead of an aisle grid, and produce cards whose hover reveals the farm and a "harvested this week" chip. For organic grocers, CSA/box subscriptions, and produce co-ops.
Food — appetizing terracotta-tomato on cream, warm rounded market storefront.
